Red Velvet French Macarons Class
$140.00
Saturday, December 7th
6pm – 8pm
You’ll be making one of the most beloved and popular macarons around. Make this modern take on the chocolate macaron that will please everyone. You’ll be making the cookies, and the filling.
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Danish Pastry Class
$123.00Saturday December 28th
10am-11:30am
You will be making the danish dough and fruit fillings as well as the cheese filling.. $3 processing fee if purchasing online already added
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Classic Croissants Class
$133.00Saturday, December 7th
10am to 12pmGreat for all baking levels from 8 yr old all the way to seniors of age and suits beginners to advance bakers wanting to score high on their repertoire. Chocolate and butter croissants.
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Buche De Noel Yule Log Class
$170.00Sunday, December 22nd
5pm-8pmYou will be making genoise roulade; buttercream espresso; glaze cocoa. This class is for the baker at home who wants to learn how to make great cakes and also a special cake ensembles with some creative flare. You will make your own Christmas Yule log.