“French Flare” Camp 4
$320.00
Tuesday July 15th- Friday July 18th 9:00am-12:00pm
French onion Soup, Croquettes Monsieur (cheesy grilled sandwich; Crepes with maple syrup; potato galette; chicken tenders; French Waffles with cinnamon sugar, bean and sausage casserole, mash potatoes; creme brûlée; Quiche Loraine, Madelines, Etiquette Training
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Fathers Day Croissants
$126.00Sunday June 15th, 4pm – 6pm
You will be making croissants with ham and cheese, and Nutella croissants and butter classic croissant.
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Swedish Danish
$110.00Saturday October 11th 10am-12pm
You’ll will make the dough, and create various Swedish shapes and flavors with the cream cheese filling, and the blueberry Vol au vents pastries, and the cherry Danish as well.
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French Caramel buttercream Macarons
$133.00Saturday June 7th, 10am-12pm
French Macarons with fresh made caramel and buttercream, take home a box and a recipe