European Apple Raisin Strudel
$125.00
Saturday, February 15th 10am-11:30am
One of the oldest and most traditional of all pastries is a dear favorite still the classic strudel. You’ll learn the art of the dough and fillings.
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Christmas Pastry Goody Bag Class
$134.00Friday, December 20th
6:30pm-8pmYou will be making the puff pastry dough and then these goody bag creations and be placing them in bags and box to give to yourself or a loved one as a gift. Fun class for all levels Menu:Apple and Cherry Turnovers; Cheese sticks with Cayenne; sweet Palmiers
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Spring Break Kids Camp
$325.00Tuesday April 15th-18th 9am-12pm
Tues: Minestrone soup, Cheese Focaccia. Wed: strawberry shortcake cupcakes (buttercream and cupcakes); Eggs and cheese Crepes. Thurs: make your own pasta noodles and beef meat sauce (spaghetti from scratch; lemon bars. High Tea Fri: blueberry scones; cutout cookies; egg salad sandwiches; etiquette training. Camp is $310 plus $15 stripe fees.
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Buche De Noel Yule Log Class
$170.00Sunday, December 22nd
5pm-8pmYou will be making genoise roulade; buttercream espresso; glaze cocoa. This class is for the baker at home who wants to learn how to make great cakes and also a special cake ensembles with some creative flare. You will make your own Christmas Yule log.