$146.00
Cranberry Bars with white chocolate, Almond and Peach Shortbread dipped in Chocolate; Viennese shells butter cookies with Raspberry.
Tuesday: Egg salad sandwiches; tuna salad tea sandwiches, peach linzer cookies; Wednesday: Scones, blueberry Muffins; tea time and etiquette training: Thursday: Red velvet Macarons French style; Friday: Fish and chips; lamington cakes (vanilla, coconut and chocolate). Camp is $310 plus fee
Tuesday: Mongolian Beef with Lomein Noodles, cake pops start; Wednesday: Indian Nann Bread, Zucchini and poato Tikki, chicken masala; Thursday: chicken parmigiana, mash potatoes; Apple Strudel Dough; Friday: finish cake pops; Apple Strudel finish; French macarons Pink Vanilla camps are $310 and there is a $17 stripe fee total you’ll pay 327.00.
Menu: you’ll be making Quiche and scones and enjoying an afternoon tea with some Earl Grey/ English Breakfast tea. You” make the Quiche from scratch and scones with Blueberries or plain form scratch and enjoy the scones with some butter and premium apricot preserve and enjoy your tea. Class will start and you’ll be baking for 1.5 hours then we will set up table and enjoy a afternoon tea setup.