Baking Class
Showing 10–18 of 20 results
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Cranberry Bars; Viennese Cookies, and Peach Shortbreads
Saturday May 24th, 10am-12pm
Cranberry Bars with white chocolate, Almond and Peach Shortbread dipped in Chocolate; Viennese shells butter cookies with Raspberry.
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Fathers Day Croissants
Sunday June 15th, 4pm – 6pm
You will be making croissants with ham and cheese, and Nutella croissants and butter classic croissant.
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French Caramel buttercream Macarons
Saturday June 7th, 10am-12pm
French Macarons with fresh made caramel and buttercream, take home a box and a recipe
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Sale!
French Italian Fusion Camp 8
Tuesday August 12th- Friday15th 9am-12pm
Fresh Made pasta and Sauce; Omelette with Cheese, Mickey French Waffles; Beef Bolognese with Pasta, Fruit Danish, Pigs in a blanket, etiquette training- kids participation, Chicken, Peas and Corn Soup; Croque Monsieur, Chocolate Linzer with Apricot Jam
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French Madeleine Cookies
Wednesday July 9th, 11am- 1pm
The most wonderful buttery tea cake cookie the yummy Madeleine. You will be making the classic vanilla Madeleine; the lemon sugar coated Madeleine; and the Chocolate Madeleines. A great class for teens, kids, and French cooking lovers.
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Ice cream Cake Pops and Donuts Cake Pops
Saturday July 5th, 10am-12p
You will be learning to make the cake pops as well as how to assemble them probably to make and create fun shapes and designs from the cake pops. Suits all age groups.
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Lemon Meringue Cupcakes
Saturday August 9th, 2pm- 4pm
This is a fun class for all ages especially kids or teens or parents joining them, or come by yourself. You’ll learn how to make lemon/ citrus filling/ curd; and vanilla genoise cupcake; and the softest shines fluffiest meringue. And how to decorate the cupcakes.
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Pumpkin Pie French Macarons
Saturday October 4th 10am-12pm
you will; be making macarons cookies that suit this wet wonderful seat seasonal macarons; and shown how to do the pumpkin pie filling, in two parts. Its a nice class for the seasonal high quality macaron lover. You will take a box of your macarons home.
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Rustic Flatbread, with Cheese and Thyme; Chicken Noodle Soup
Saturday September 6th 10am-12pm.
Autumn is upon us and we need to prepare for colds and flues and take care of our immune system with this classic soup and rustic flatbread made form scratch. Relaxing morning and lunch here at the bakery cooking for yourself. And take another soup and flatbread home with you.