Baking Class
Showing 1–9 of 18 results
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Chocolate Cake
$135.00Saturday 14th March @ 10am-12pm
You’ll be Making a great sponge chocolate decadent cake; and the buttercream; and the syrup; and the chocolate ganache coating. Great class for those who want a sound basics of a true favorite.
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Crepes sweet and Savory
$115.00Friday 10th April @ 5pm-7pm
let’s make a wonderful chicken and mushroom crepe and an Apricot and chocolate crepe for dinner. Learn the art of the crepe.
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Fancy Mothers day Croissants
$135.00Friday 8th May @ 6:30pm-8:30pm
We will be making this popular laminated Dough with a mother’s day twist. Croissants with Strawberry Drizzle; Chocolate Croissants; Blueberry filled Croissants.
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French Baguette and Epi Bread
$135.00Saturday 25th April @ 6pm-8pm
Let’s make some classic French bread there sharing EPI and the baguette bread.
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French Pastry: Croissants
$133.00Saturday 7th March @ 6pm-8pm
You’ll be learning how to make this wonderful laminated dough, do the lamination and make these classic chocolate and butter shapes, and be baking them, enjoy in store or take your box home to enjoy with your family.
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Kids Camp 1: For Beginners
$315.00June 16th -19th 2026 @ 9am-12pm
Eggs three ways, and Omelets with cheese; hash brown, sausages, Morning biscuits, Chocolate Chip Cookies; Pizza with various toppings, Fried Rice, Chicken skewers with Sweet sour sauce. Pasta Alfredo with Chicken, Caramel French Macaroons.
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Kids Camp 2: Baking Favs
$315.00June 23rd-26th 2026 @ 9am-12pm
Chocolate smores chocolate cupcakes, Raspberry Crepes, Croissants, Make dough, Pepperoni or cheese Pizza , Apple Turnovers; butter and chocolate croissants, Blueberry French Macarons; Toad in a hole with sausages. $300 if you purchase camp in store no fees.
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Kids Camp 3: Dinner favs
$315.00June 30th-3rd 2026 @ 9am-12pm
spaghetti with Meat sauce, butter dinner rolls start. mash potatoes, gravy, and breaded chicken tenders, dinner rolls., Chicken noodle and corn soup with cheesy garlic rolls, Etiquette training. Cinnamon rolls, fresh made; Hawaiian or meat lovers pizza. $300 if you purchase in store.
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Kids Camp 4: French Fancy
$315.00July 7th- 10th 2026 @ 9am-12pm $310 if you pay cash in store
Tuesday: Apricot French Macarons; Croque Monsieur with Ham.Apple pie with Ice cream. (make dough, filling for pie); Quiche Loraine (make dough and filling, choose bacon or cheese); green salad.Crepes with eggs and bacon, and cheese; French onion Soup.